Super Easy Curry Spread

VeganVegetarian
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Ingredients

  • 1 cup mayonnaise ⓘ
  • 2 tablespoons curry powder ⓘ
  • 2 teaspoons Worcestershire sauce ⓘ
  • 1 teaspoon salt ⓘ

Instructions

  1. Combine all of the ingredients and mix well.
  2. Let the spread sit in the refridgerator for two hours before serving to let the flavors develop.

Nutrition & Diet Analysis (per serving)

273 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 3.6g 7% DV
Total Fat 23g 29% DV
Carbs 18.8g 7% DV
Fiber 13.3g 48% DV
Sugar 3.3g 7% DV

Electrolytes

Sodium 10149mg 100% DV
Potassium 498mg 11% DV

Vitamins & Minerals

Vitamin A 1.5mcg
Vitamin C 3.4mg 4% DV
Calcium 165.8mg 13% DV
Iron 6.2mg 35% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

salt mayonnaise worcestershire sauce curry powder

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