Super Simple Summer Cake

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Ingredients

  • 1 (2 layer size) pkg. white or yellow cake mix
  • 1 large can crushed pineapple
  • 1 pkg. vanilla pudding mix (instant)

Instructions

  1. Prepare cake as directed on package and add the pineapple. Bake in a 9 x 12-inch pan. When done, poke holes in top of cake and cover with vanilla pudding (made as directed on package). Chill.
  2. When ready to serve, ice with whipped topping.

Nutrition & Diet Analysis (per serving)

126 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 2.2g 4% DV
Total Fat 4.1g 5% DV
Carbs 20.6g 7% DV
Fiber 0.5g 2% DV
Sugar 6g 12% DV

Electrolytes

Sodium 336.5mg 15% DV
Potassium 57.5mg 1% DV
Cholesterol 2.8mg 1% DV

Vitamins & Minerals

Vitamin A 6.5mcg 1% DV
Vitamin C 2mg 2% DV
Calcium 28.8mg 2% DV
Iron 0.6mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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