Super Stuffed Potatoes

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Ingredients

  • 4 large baking potatoes
  • 16 oz. low-fat cottage cheese
  • 1 c. diced ham
  • 1 c. shredded Cheddar cheese
  • 1/2 c. chopped green onions
  • 1/2 tsp. salt
  • 1/8 tsp. freshly ground pepper

Instructions

  1. Prick potatoes all over with fork. Arrange in microwavable dish; microwave on High for 15 to 18 minutes, turning halfway through until tender. Preheat oven to 400°. Halve potatoes and scoop out insides, leaving 1/4 inch shell.
  2. Mash cooked potato with cottage cheese in bowl. Stir in ham, Cheddar cheese, onions, salt and pepper. Spoon into shells. Bake 20 minutes at 400°.

Nutrition & Diet Analysis (per serving)

194 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 12.4g 25% DV
Total Fat 14.1g 18% DV
Carbs 4.5g 2% DV
Fiber 0.7g 2% DV
Sugar 1.4g 3% DV

Electrolytes

Sodium 10185.5mg 100% DV
Potassium 189.5mg 4% DV
Cholesterol 43.5mg 15% DV

Vitamins & Minerals

Vitamin A 106mcg 12% DV
Vitamin C 4.7mg 5% DV
Vitamin D 0.5mcg 2% DV
Calcium 236.8mg 18% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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