Sweet Sand
Ingredients
Instructions
- Blend the pudding and milk together according to directions on the box.
- Fold the Cool Whip and half of the wafer crumbs into the pudding.
- Spoon a layer of the remaining wafer crumbs into each of 6 dessert cups, using about half of the crumbs.
- Spoon the pudding mixture into each cup and top with remaining wafer crumbs.
- Chill for one hour.
Nutrition & Diet Analysis (per serving)
231
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).