Three Seeds ( Bread Machine)

Name: Three Seeds ( Bread Machine)
Yield: 4 servings
Ingredients: 1 1/4 cups water; 3 1/3 cups white bread flour; 2 tablespoons dry milk; 1 1/2 tablespoons sugar; 1 1/2 teaspoons salt; 3 tablespoons butter; 1 3/4 teaspoons dill seeds; 1 3/4 teaspoons celery seeds; 1 3/4 teaspoons caraway seeds; 1 1/2 teaspoons fast rise yeast or 1 3/4 active dry yeast

Vegetarian Dairy

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Ingredients

1 1/4 cups water ⓘ
3 1/3 cups white bread flour
2 tablespoons dry milk ⓘ
1 1/2 tablespoons sugar
1 1/2 teaspoons salt ⓘ
3 tablespoons butter ⓘ
1 3/4 teaspoons dill seeds ⓘ
1 3/4 teaspoons celery seeds
1 3/4 teaspoons caraway seeds ⓘ
1 1/2 teaspoons fast rise yeast or 1 3/4 active dry yeast ⓘ

Instructions

Combine according to your manufacturer's directions.
Makes 1 1/2 pound loaf.
Success Hints: Stack seeds on top of other dry ingredients, away from water.
This bread makes flavorful stuffing for poultry or pork.
Thinly sliced, toasted points make a welcome Sunday Brunch accompaniment to Bloody Marys.
This recipe can be made using the regular, rapid and delayed time bake cycles.

Nutrition & Diet Analysis (per serving)

467 kcal 23% DV

Protein Fat Carbs

Macronutrients

Protein 10.4g 21% DV

Total Fat 28.3g 36% DV

Carbs 43g 16% DV

Fiber 3.4g 12% DV

Sugar 12.2g 24% DV

Electrolytes

Sodium 10751mg 100% DV

Potassium 682.3mg 15% DV

Cholesterol 76.5mg 26% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV

Vitamin C 12.9mg 14% DV

Vitamin D 0.4mcg 2% DV

Calcium 155.3mg 12% DV

Iron 3.4mg 19% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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