Tiny Fruit Tarts
Ingredients
Instructions
- Have oleo and cream cheese at room temperature.
- Mix well with flour.
- Chill.
- Shape into balls the size of walnuts.
- Make well in center; put about 1/4 teaspoon jelly into well.
- Bake at 425° for 12 to 15 minutes.
Nutrition & Diet Analysis (per serving)
165
kcal
8% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).