Tiramisu Torte

Be the first to rate this recipe

Ingredients

  • 1 (18 oz.) pkg. white cake mix
  • 1 c. strong brewed coffee (room temperature)
  • 4 egg whites
  • 4 Heath candy bars, chopped

Instructions

  1. Preheat oven to 350°. Grease and flour two 9-inch round baking pans. Beat together cake mix, coffee and egg whites on low speed until moistened. Beat on high for 2 minutes. Fold in chopped candy bars. Pour batter into pans and bake for 25 to 30 minutes or until tested done. Set aside to cool. When cool, remove cake from pans and cut horizontally to make 4 layers.

Nutrition & Diet Analysis (per serving)

244 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 21.8g 44% DV
Total Fat 6.9g 9% DV
Carbs 22.8g 8% DV
Fiber 0g
Sugar 2.3g 5% DV

Electrolytes

Sodium 403mg 18% DV
Potassium 352.5mg 8% DV
Cholesterol 14.8mg 5% DV

Vitamins & Minerals

Vitamin A 30mcg 3% DV
Vitamin C 0.2mg
Vitamin D 0.3mcg 1% DV
Calcium 44.8mg 3% DV
Iron 0.6mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Italian recipes → Vegetarian recipes → All recipes →