Toast Rounds

Name: Toast Rounds
Yield: 4 servings
Ingredients: 12 slices bread; 1 tablespoon mayonnaise; 1/2 teaspoon garlic powder

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Ingredients

Preheat oven to 350°F.
Using a juice glass, cut circles out of the bread by using the glass inverted and pushing down and turning.
Using a pastry brush, spread a very, very tiny amount of mayo onto both sides of the bread circles and place onto a cooling rack. Lightly Sprinkle once side with garlic powder or your favorite spices.
Bake for 15 minutes or until VERY lightly browned.
Allow to cool completely, serve with cheese, pate or your favorite spread.

336 kcal 17% DV

Protein Fat Carbs

Protein 5.2g 10% DV

Total Fat 22.3g 29% DV

Carbs 31.9g 12% DV

Fiber 2.5g 9% DV

Sugar 0.7g 1% DV

Sodium 212mg 9% DV

Potassium 335.3mg 7% DV

Cholesterol 10.8mg 4% DV

Vitamin A 26.5mcg 3% DV

Vitamin C 0.7mg 1% DV

Calcium 26.8mg 2% DV

Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).