Tomato Ring

Be the first to rate this recipe

Ingredients

  • 3 regular pkg. raspberry gelatin
  • 1 1/2 c. hot water
  • 3 (1 lb.) cans stewed tomatoes
  • 6 drops Tabasco sauce

Instructions

  1. Dissolve gelatin in hot water.
  2. Stir in stewed tomatoes (broken up well with spoon).
  3. Add Tabasco sauce.
  4. Pour into shallow pans (two to three 9 x 12-inch pans).
  5. Chill until firm.

Nutrition & Diet Analysis (per serving)

188 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 0.5g 1% DV
Total Fat 20.4g 26% DV
Carbs 1.5g 1% DV
Fiber 0.4g 1% DV
Sugar 0.9g 2% DV

Electrolytes

Sodium 173.8mg 8% DV
Potassium 84.8mg 2% DV

Vitamins & Minerals

Vitamin A 244.8mcg 27% DV
Vitamin C 8.1mg 9% DV
Calcium 9mg 1% DV
Iron 0.4mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Vegan recipes → Vegetarian recipes → All recipes →