Tropical Squash
Ingredients
Instructions
- Boil squash until tender. Whip squash until smooth.
- Add sugar and orange juice and whip until blended.
- More or less orange juice may be used according to the dryness of the squash.
- Serves 4.
Nutrition & Diet Analysis (per serving)
48
kcal
2% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).