Turnip Roots
Ingredients
Instructions
- Slice turnips 1/4-inch thick.
- Combine turnips, water, salt, pepper, sugar and salt pork in a heavy pot.
- Cover and cook on high heat for 5 minutes.
- Reduce heat to medium low and cook for thirty minutes or until tender.
Nutrition & Diet Analysis (per serving)
212
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).