Two Apple Pie

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Ingredients

  • 3 c. Granny Smith apples, pared, cored and sliced
  • 3 c. Golden Delicious apples, pared, cored and sliced
  • 2/3 c. sugar
  • 1 tsp. cinnamon, ground
  • 1/4 c. flour
  • 2 Tbsp. oleo

Instructions

  1. Combine apples, sugar, cinnamon and flour.
  2. Place in bottom crust.
  3. Dot with oleo.
  4. Adjust top crust.
  5. Seal and flute edges. Vent crust by cutting small slits in top.
  6. Bake at 400° for 45 minutes or until crust is brown and apples are tender.

Nutrition & Diet Analysis (per serving)

253 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 4.3g 9% DV
Total Fat 7g 9% DV
Carbs 43.4g 16% DV
Fiber 2.7g 10% DV
Sugar 11.4g 23% DV

Electrolytes

Sodium 80.5mg 4% DV
Potassium 164.3mg 3% DV
Cholesterol 1.3mg

Vitamins & Minerals

Vitamin A 0.8mcg
Vitamin C 18.8mg 21% DV
Calcium 59mg 5% DV
Iron 1.7mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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