Vanilla Brown Sugar
Ingredients
- 2 Vanilla Beans ⓘ
- 1- 1/2 cup Brown Sugar
Instructions
- Method 1: Cut open and scrape out the bean paste and stick it in your food processor with the sugar, pulse until blended.
- Store in an airtight container.
- Method 2: Stick the beans in a container of sugar for a few days or a week.
- Method 3: Combine methods 1 and 2.
Nutrition & Diet Analysis (per serving)
95
kcal
5% DV
* % Daily Values based on a 2,000 calorie diet (FDA 2020).