Warm Spiced Wine

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Ingredients

  • 1 (750 milliliter) bottle merlot wine
  • 3 tablespoons white sugar
  • 4 (3 inch) orange peel strips
  • 4 (3 inch) lemon peel strips
  • 2 cinnamon sticks

Instructions

  1. Combine merlot, sugar, orange peels, lemon peels, cinnamon sticks, cloves, and nutmeg in a saucepan over medium heat; simmer until sugar is dissolved and flavors have blended, 10 to 15 minutes.

Nutrition & Diet Analysis (per serving)

317 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 3g 6% DV
Total Fat 12.3g 16% DV
Carbs 54.3g 20% DV
Fiber 13.7g 49% DV
Sugar 26.5g 53% DV

Electrolytes

Sodium 74.5mg 3% DV
Potassium 374.8mg 8% DV

Vitamins & Minerals

Vitamin A 3.3mcg
Vitamin C 0.8mg 1% DV
Calcium 206.3mg 16% DV
Iron 3.9mg 21% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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