Wheat Bread(For Bread Makers)

Name: Wheat Bread(For Bread Makers)
Yield: 4 servings
Ingredients: 1 3/8 c. water; 1 3/4 c. wheat flour; 2 c. bread flour; 1/4 c. brown sugar; 1/8 c. shortening or 2 Tbsp. butter; 1 1/2 tsp. salt; 1 1/2 Tbsp. dry milk; 1 1/2 tsp. dry yeast

Vegetarian Dairy

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Ingredients

1 3/8 c. water ⓘ
1 3/4 c. wheat flour ⓘ
2 c. bread flour ⓘ
1/4 c. brown sugar ⓘ
1/8 c. shortening or 2 Tbsp. butter ⓘ
1 1/2 tsp. salt ⓘ
1 1/2 Tbsp. dry milk ⓘ
1 1/2 tsp. dry yeast ⓘ

Instructions

Put into bread pan in this order.

Nutrition & Diet Analysis (per serving)

647 kcal 32% DV

Protein Fat Carbs

Macronutrients

Protein 13.2g 26% DV

Total Fat 28.6g 37% DV

Carbs 84.9g 31% DV

Fiber 3g 11% DV

Sugar 36.3g 73% DV

Electrolytes

Sodium 10622.8mg 100% DV

Potassium 675.5mg 14% DV

Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV

Vitamin C 3.9mg 4% DV

Vitamin D 0.4mcg 2% DV

Calcium 156mg 12% DV

Iron 5mg 28% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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