Whiskey Eggnog

Name: Whiskey Eggnog
Yield: 4 servings
Ingredients: 2-3 ounces bourbon whiskey or rye; 1 teaspoon sugar; 1 each eggs; 1 x milk; 1 x nutmeg

Vegetarian Dairy

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Ingredients

2-3 ounces bourbon whiskey or rye ⓘ
1 teaspoon sugar ⓘ
1 each eggs ⓘ
1 x milk
1 x nutmeg ⓘ

Instructions

Shake all ingredients, except the milk, with ice and strain into a collins glass.
Top with milk and sprinkle with nutmeg.

Nutrition & Diet Analysis (per serving)

361 kcal 18% DV

Protein Fat Carbs

Macronutrients

Protein 5.3g 11% DV

Total Fat 13.5g 17% DV

Carbs 57g 21% DV

Fiber 6.4g 23% DV

Sugar 12.2g 24% DV

Electrolytes

Sodium 156.3mg 7% DV

Potassium 347.8mg 7% DV

Cholesterol 66mg 22% DV

Vitamins & Minerals

Vitamin A 64mcg 7% DV

Vitamin C 13.8mg 15% DV

Vitamin D 0.4mcg 2% DV

Calcium 211.5mg 16% DV

Iron 2.9mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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