White Holiday Punch

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Ingredients

  • 1 cup water
  • 2 cups sugar
  • 1 (12 ounce) can evaporated milk
  • 1 tablespoon almond extract
  • 6 (2 liter) bottles carbonated lemon-lime beverage
  • 3 (1/2 gallon) cartons vanilla ice cream

Instructions

  1. Mix sugar and water in a saucepan.
  2. Stir constantly over medium heat until sugar is dissolved.
  3. Remove from heat, add evaporated milk and almond extract and let cool.
  4. Chill until serving time.
  5. Combine milk mixture and lemon-lime drink in punch bowl just before serving.
  6. Add and stir ice cream, to break ice cream up into small pieces.

Nutrition & Diet Analysis (per serving)

332 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 8.9g 18% DV
Total Fat 16g 21% DV
Carbs 42.6g 15% DV
Fiber 6.1g 22% DV
Sugar 16.5g 33% DV

Electrolytes

Sodium 126mg 5% DV
Potassium 319mg 7% DV
Cholesterol 6.8mg 2% DV

Vitamins & Minerals

Vitamin A 79.3mcg 9% DV
Vitamin C 12.9mg 14% DV
Vitamin D 0.4mcg 2% DV
Calcium 200.3mg 15% DV
Iron 2.6mg 14% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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