White Sandwich Bread
Ingredients
Instructions
- Heat first three ingredients to 120°F-130°F.
- Using only 2 cups of the flour, gradually add the rest of the ingredients. Beat two minutes with an electric mixer.
- Add 1 cup of flour or enough to make a thick batter. Beat another 2 minutes.
- Add more flour to make a soft dough.
- Knead 8-10 minutes.
- Form into loaves and place in greased loaf pans. Let rise until doubled.
- Bake at 400°F for 30 minutes.
Nutrition & Diet Analysis (per serving)
489
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).