Wild Strawberry Pie
Wild Strawberry Pie offers a luscious, tangy filling highlighted by fresh strawberries and a sweet, fruity gelatin glaze. Perfect for summer gatherings or special occasions, its vibrant flavor and appealing presentation make it a delightful treat for berry lovers and dessert enthusiasts alike.
Ingredients
Instructions
- Combine sugar, hot water, wild strawberry jello, and cornstarch in a saucepan.
- Cook at a slow rolling boil for 5 minutes, stirring constantly.
- Place fresh strawberries in baked pie shells.
- Pour the hot gelatin mixture over the strawberries in the pie shells.
- Refrigerate the pies until set.
- Serve topped with whipped cream or sour cream if desired.
Nutrition & Diet Analysis (per serving)
127
kcal
6% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).