Zesty Beef
Ingredients
Instructions
- Rub rib roast with salt, pepper, garlic powder or herbs or your choice.
- Cook covered at 250° for 1 hour for each pound of meat, or use meat thermometer until rare.
- Pour drippings over and serve.
Nutrition & Diet Analysis (per serving)
53
kcal
3% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).