Zesty Salsa

Cook: 10 min Cuisine: Mexican

A quick and cheesy zesty salsa dip combining spicy picante sauce and Velveeta cheese, perfect for parties and chip dipping with bold flavors and creamy texture.

Be the first to rate this recipe

Ingredients

  • 1 jar picante sauce
  • 1 small Velveeta cheese

Instructions

  1. Add half a jar of picante sauce and the Velveeta cheese to the crock-pot.
  2. Heat until the cheese has melted and the mixture is smooth.
  3. Serve warm with chips.

Nutrition & Diet Analysis (per serving)

56 kcal 3% DV
Protein Fat Carbs

Macronutrients

Protein 4.9g 10% DV
Total Fat 2.7g 3% DV
Carbs 3g 1% DV
Fiber 0g
Sugar 2.1g 4% DV

Electrolytes

Sodium 396.5mg 17% DV
Potassium 86.3mg 2% DV
Cholesterol 10.5mg 4% DV

Vitamins & Minerals

Vitamin C 0mg
Calcium 143.5mg 11% DV
Iron 0mg

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Mexican recipes → Vegetarian recipes → Dairy recipes → All recipes →