Zesty Stuffed Olives

Name: Zesty Stuffed Olives
Yield: 4 servings
Ingredients: 1/2 cup cream cheese spread; 20 colossal black olives; 2 tablespoons zesty Italian dressing; 2 tablespoons chopped fresh parsley

Vegetarian Dairy

Be the first to rate this recipe

Ingredients

1/2 cup cream cheese spread ⓘ
20 colossal black olives ⓘ
2 tablespoons zesty Italian dressing
2 tablespoons chopped fresh parsley ⓘ

Instructions

Spoon cream cheese spread into small resealable plastic bag. Press cream cheese into one of the bottom corners of bag. Cut off small piece from corner of bag.
Squeeze cream cheese into centres of olives.
Place olives on serving plate. Drizzle with dressing.
Sprinkle with parsley.

Nutrition & Diet Analysis (per serving)

202 kcal 10% DV

Protein Fat Carbs

Macronutrients

Protein 9.7g 19% DV

Total Fat 13.7g 18% DV

Carbs 14.5g 5% DV

Fiber 8.2g 29% DV

Sugar 3.6g 7% DV

Electrolytes

Sodium 455mg 20% DV

Potassium 1624mg 35% DV

Cholesterol 22.5mg 8% DV

Vitamins & Minerals

Vitamin A 76mcg 8% DV

Vitamin C 37.4mg 42% DV

Vitamin D 0.1mcg 1% DV

Calcium 65mg 5% DV

Iron 13.8mg 77% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Sweet Potato Crescent Rolls

Rustic Apple Cake With Rosemary Syrup

Spiked Hot Cocoa

Tuna Salad Lettuce Wrap

Pomegranate Hazelnut Vinaigrette And Autumn Salad

Sparkling Bloody Pineapple Cranberry Punch