Zippy Ranch Dip
Ingredients
- 1 tablespoon fresh lime juice ⓘ
- 1 tablespoon buttermilk powder ⓘ
- 1/2 teaspoon garlic powder ⓘ
- 1/4 teaspoon onion powder ⓘ
- 1-3 dashes ground cayenne pepper ⓘ
- 2 cups sour cream ⓘ
- 2 tablespoons finely minced fresh cilantro leaves ⓘ
- 2 tablespoons finely minced chives or scallions, both green and white parts ⓘ
- 1 tablespoon finely minced fresh parsley ⓘ
- freshy ground black pepper ⓘ
- kosher or sea salt
Instructions
- In a small bowl, whisk together the lime juice, buttermilk powder, garlic powder, onion powder, and cayenne until well combined and smooth.
- Stir in the rest of the ingredients to thoroughly combine, adding salt and pepper to taste. It's best when served closer to room temperature than right out of the refrigerator.
Nutrition & Diet Analysis (per serving)
562
kcal
28% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).