Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, select, raw vs Turkey, whole, breast, meat only, cooked, roasted

Nutrition comparison per 100g

🏆
Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, select, raw
4 wins
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Turkey, whole, breast, meat only, cooked, roasted
3 wins
Nutrient Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, select, raw Turkey, whole, breast, meat only, cooked, roasted Difference
Calories 196 kcal 147 kcal Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, select, raw has 33% more
Protein 19.1 g 30.13 g Turkey, whole, breast, meat only, cooked, roasted has 37% more
Fat 13.33 g 2.08 g Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, select, raw has 541% more
Sodium 77 mg 99 mg Turkey, whole, breast, meat only, cooked, roasted has 22% more
Calcium 14 mg 9 mg Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, select, raw has 56% more
Iron 1.97 mg 0.71 mg Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, select, raw has 177% more
Potassium 271 mg 249 mg Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, select, raw has 9% more

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