Beef, round, eye of round roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted vs Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled

Nutrition comparison per 100g

🏆
Beef, round, eye of round roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted
5 wins
🏆
Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled
2 wins
Nutrient Beef, round, eye of round roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled Difference
Calories 167 kcal 246 kcal Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 32% more
Protein 29.66 g 24.04 g Beef, round, eye of round roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted has 23% more
Fat 4.46 g 15.94 g Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 72% more
Sodium 67 mg 83 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 19% more
Calcium 16 mg 26 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 38% more
Iron 1.84 mg 2.59 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 29% more
Potassium 401 mg 335 mg Beef, round, eye of round roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted has 20% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.