Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw vs Chicken, broilers or fryers, breast, meat only, cooked, roasted

Nutrition comparison per 100g

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Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw
4 wins
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Chicken, broilers or fryers, breast, meat only, cooked, roasted
3 wins
Nutrient Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw Chicken, broilers or fryers, breast, meat only, cooked, roasted Difference
Calories 166 kcal 165 kcal Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw has 1% more
Protein 21.49 g 31.02 g Chicken, broilers or fryers, breast, meat only, cooked, roasted has 31% more
Fat 8.24 g 3.57 g Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw has 131% more
Sodium 58 mg 74 mg Chicken, broilers or fryers, breast, meat only, cooked, roasted has 22% more
Calcium 20 mg 15 mg Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw has 33% more
Iron 1.81 mg 1.04 mg Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw has 74% more
Potassium 340 mg 256 mg Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw has 33% more

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Compare whole food groups for a cleaner, averaged breakdown.