Beef, round, eye of round, roast, separable lean only, trimmed to 1/8" fat, all grades, raw vs Turkey, whole, breast, meat only, cooked, roasted
Nutrition comparison per 100g
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Beef, round, eye of round, roast, separable lean only, trimmed to 1/8" fat, all grades, raw
5 wins
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Turkey, whole, breast, meat only, cooked, roasted
2 wins
| Nutrient | Beef, round, eye of round, roast, separable lean only, trimmed to 1/8" fat, all grades, raw | Turkey, whole, breast, meat only, cooked, roasted | Difference |
|---|---|---|---|
| Calories | 124 kcal ★ | 147 kcal | Turkey, whole, breast, meat only, cooked, roasted has 16% more |
| Protein | 22.6 g | 30.13 g ★ | Turkey, whole, breast, meat only, cooked, roasted has 25% more |
| Fat | 3 g | 2.08 g ★ | Beef, round, eye of round, roast, separable lean only, trimmed to 1/8" fat, all grades, raw has 44% more |
| Sodium | 60 mg ★ | 99 mg | Turkey, whole, breast, meat only, cooked, roasted has 39% more |
| Calcium | 20 mg ★ | 9 mg | Beef, round, eye of round, roast, separable lean only, trimmed to 1/8" fat, all grades, raw has 122% more |
| Iron | 1.96 mg ★ | 0.71 mg | Beef, round, eye of round, roast, separable lean only, trimmed to 1/8" fat, all grades, raw has 176% more |
| Potassium | 357 mg ★ | 249 mg | Beef, round, eye of round, roast, separable lean only, trimmed to 1/8" fat, all grades, raw has 43% more |
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Compare whole food groups for a cleaner, averaged breakdown.