Beef, round, eye of round steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled vs Chicken, broilers or fryers, breast, meat only, cooked, roasted

Nutrition comparison per 100g

🏆
Beef, round, eye of round steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled
5 wins
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Chicken, broilers or fryers, breast, meat only, cooked, roasted
2 wins
Nutrient Beef, round, eye of round steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled Chicken, broilers or fryers, breast, meat only, cooked, roasted Difference
Calories 155 kcal 165 kcal Chicken, broilers or fryers, breast, meat only, cooked, roasted has 6% more
Protein 29.85 g 31.02 g Chicken, broilers or fryers, breast, meat only, cooked, roasted has 4% more
Fat 3.9 g 3.57 g Beef, round, eye of round steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled has 9% more
Sodium 68 mg 74 mg Chicken, broilers or fryers, breast, meat only, cooked, roasted has 8% more
Calcium 17 mg 15 mg Beef, round, eye of round steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled has 13% more
Iron 1.88 mg 1.04 mg Beef, round, eye of round steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled has 81% more
Potassium 414 mg 256 mg Beef, round, eye of round steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled has 62% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.