Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled vs Chicken, broilers or fryers, breast, meat only, cooked, roasted

Nutrition comparison per 100g

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Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled
3 wins
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Chicken, broilers or fryers, breast, meat only, cooked, roasted
4 wins
Nutrient Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled Chicken, broilers or fryers, breast, meat only, cooked, roasted Difference
Calories 182 kcal 165 kcal Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled has 10% more
Protein 27.52 g 31.02 g Chicken, broilers or fryers, breast, meat only, cooked, roasted has 11% more
Fat 7.1 g 3.57 g Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled has 99% more
Sodium 58 mg 74 mg Chicken, broilers or fryers, breast, meat only, cooked, roasted has 22% more
Calcium 5 mg 15 mg Chicken, broilers or fryers, breast, meat only, cooked, roasted has 67% more
Iron 2.99 mg 1.04 mg Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled has 188% more
Potassium 363 mg 256 mg Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled has 42% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.