Beef, round, tip round, roast, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted vs Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled

Nutrition comparison per 100g

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Beef, round, tip round, roast, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted
4 wins
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Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled
3 wins
Nutrient Beef, round, tip round, roast, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled Difference
Calories 196 kcal 246 kcal Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 20% more
Protein 27.01 g 24.04 g Beef, round, tip round, roast, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted has 12% more
Fat 8.9 g 15.94 g Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 44% more
Sodium 35 mg 83 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 58% more
Calcium 6 mg 26 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 77% more
Iron 2.22 mg 2.59 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 14% more
Potassium 216 mg 335 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 36% more

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Compare whole food groups for a cleaner, averaged breakdown.