Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted vs Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled

Nutrition comparison per 100g

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Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted
6 wins
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Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled
1 wins
Nutrient Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled Difference
Calories 228 kcal 246 kcal Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 7% more
Protein 27.27 g 24.04 g Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted has 13% more
Fat 12.34 g 15.94 g Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 23% more
Sodium 63 mg 83 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 24% more
Calcium 6 mg 26 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 77% more
Iron 2.79 mg 2.59 mg Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted has 8% more
Potassium 365 mg 335 mg Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted has 9% more

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Compare whole food groups for a cleaner, averaged breakdown.