Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, choice, cooked, pan-fried vs Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled

Nutrition comparison per 100g

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Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, choice, cooked, pan-fried
5 wins
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Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled
2 wins
Nutrient Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, choice, cooked, pan-fried Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled Difference
Calories 266 kcal 246 kcal Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, choice, cooked, pan-fried has 8% more
Protein 32.99 g 24.04 g Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, choice, cooked, pan-fried has 37% more
Fat 13.83 g 15.94 g Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 13% more
Sodium 68 mg 83 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 18% more
Calcium 6 mg 26 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 77% more
Iron 2.97 mg 2.59 mg Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, choice, cooked, pan-fried has 15% more
Potassium 480 mg 335 mg Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, choice, cooked, pan-fried has 43% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.