Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled vs Chicken, broilers or fryers, breast, meat only, cooked, roasted

Nutrition comparison per 100g

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Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled
2 wins
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Chicken, broilers or fryers, breast, meat only, cooked, roasted
5 wins
Nutrient Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled Chicken, broilers or fryers, breast, meat only, cooked, roasted Difference
Calories 202 kcal 165 kcal Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled has 22% more
Protein 28.28 g 31.02 g Chicken, broilers or fryers, breast, meat only, cooked, roasted has 9% more
Fat 9.83 g 3.57 g Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled has 175% more
Sodium 85 mg 74 mg Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled has 15% more
Calcium 14 mg 15 mg Chicken, broilers or fryers, breast, meat only, cooked, roasted has 7% more
Iron 3.23 mg 1.04 mg Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled has 211% more
Potassium 389 mg 256 mg Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled has 52% more

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