Beef, top sirloin, steak, separable lean only, trimmed to 0" fat, select, cooked, broiled Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Beef, top sirloin, steak, separable lean only, trimmed to 0" fat, select, cooked, broiled is high in protein, Calcium, Magnesium, and Phosphorus.

Beef Products
177kcal
Calories
30.8g
Protein
0g
Carbs
5g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
22%
Iron
1.9%
Magnesium
27%
Phosphorus
253%
Potassium
410%
Sodium
66%
Zinc
5.7%
Copper
0.1%
Manganese
0%
Selenium
38.9%
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Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).