Pate de foie gras, canned (goose liver pate), smoked vs Chicken, broilers or fryers, breast, meat only, cooked, roasted
Nutrition comparison per 100g
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Pate de foie gras, canned (goose liver pate), smoked
4 wins
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Chicken, broilers or fryers, breast, meat only, cooked, roasted
5 wins
| Nutrient | Pate de foie gras, canned (goose liver pate), smoked | Chicken, broilers or fryers, breast, meat only, cooked, roasted | Difference |
|---|---|---|---|
| Calories | 462 kcal | 165 kcal ★ | Pate de foie gras, canned (goose liver pate), smoked has 180% more |
| Protein | 11.4 g | 31.02 g ★ | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 63% more |
| Carbs | 4.67 g ★ | 0 g | Pate de foie gras, canned (goose liver pate), smoked has 0% more |
| Fat | 43.84 g | 3.57 g ★ | Pate de foie gras, canned (goose liver pate), smoked has 1128% more |
| Sodium | 697 mg | 74 mg ★ | Pate de foie gras, canned (goose liver pate), smoked has 842% more |
| Calcium | 70 mg ★ | 15 mg | Pate de foie gras, canned (goose liver pate), smoked has 367% more |
| Iron | 5.5 mg ★ | 1.04 mg | Pate de foie gras, canned (goose liver pate), smoked has 429% more |
| Vitamin C | 2 mg ★ | 0 mg | Pate de foie gras, canned (goose liver pate), smoked has 0% more |
| Potassium | 138 mg | 256 mg ★ | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 46% more |
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