Radishes, white icicle, raw vs Chicken, broilers or fryers, breast, meat only, cooked, roasted
Nutrition comparison per 100g
🏆
Radishes, white icicle, raw
8 wins
🏆
Chicken, broilers or fryers, breast, meat only, cooked, roasted
2 wins
| Nutrient | Radishes, white icicle, raw | Chicken, broilers or fryers, breast, meat only, cooked, roasted | Difference |
|---|---|---|---|
| Calories | 14 kcal ★ | 165 kcal | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 92% more |
| Protein | 1.1 g | 31.02 g ★ | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 96% more |
| Carbs | 2.63 g ★ | 0 g | Radishes, white icicle, raw has 0% more |
| Fat | 0.1 g ★ | 3.57 g | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 97% more |
| Fiber | 1.4 g ★ | 0 g | Radishes, white icicle, raw has 0% more |
| Sodium | 16 mg ★ | 74 mg | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 78% more |
| Calcium | 27 mg ★ | 15 mg | Radishes, white icicle, raw has 80% more |
| Iron | 0.8 mg | 1.04 mg ★ | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 23% more |
| Vitamin C | 29 mg ★ | 0 mg | Radishes, white icicle, raw has 0% more |
| Potassium | 280 mg ★ | 256 mg | Radishes, white icicle, raw has 9% more |
Compare Food Groups
Compare whole food groups for a cleaner, averaged breakdown.