SILK Unsweetened, soymilk vs Quinoa, cooked
Nutrition comparison per 100g
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SILK Unsweetened, soymilk
4 wins
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Quinoa, cooked
6 wins
| Nutrient | SILK Unsweetened, soymilk | Quinoa, cooked | Difference |
|---|---|---|---|
| Calories | 33 kcal ★ | 120 kcal | Quinoa, cooked has 73% more |
| Protein | 2.88 g | 4.4 g ★ | Quinoa, cooked has 35% more |
| Carbs | 1.65 g | 21.3 g ★ | Quinoa, cooked has 92% more |
| Fat | 1.65 g ★ | 1.92 g | Quinoa, cooked has 14% more |
| Fiber | 0.4 g | 2.8 g ★ | Quinoa, cooked has 86% more |
| Sugar | 0.41 g ★ | 0.87 g | Quinoa, cooked has 53% more |
| Sodium | 35 mg | 7 mg ★ | SILK Unsweetened, soymilk has 400% more |
| Calcium | 123 mg ★ | 17 mg | SILK Unsweetened, soymilk has 624% more |
| Iron | 0.44 mg | 1.49 mg ★ | Quinoa, cooked has 70% more |
| Potassium | 123 mg | 172 mg ★ | Quinoa, cooked has 28% more |
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Compare whole food groups for a cleaner, averaged breakdown.