Quinoa, cooked Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Quinoa, cooked is high in Magnesium, Phosphorus, and Potassium; a good source of fiber and Calcium.

Cereal Grains and Pasta
120kcal
Calories
4.4g
Protein
21.3g
Carbs
1.9g
Fat
2.8g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
17%
Iron
1.5%
Magnesium
64%
Phosphorus
152%
Potassium
172%
Sodium
7%
Zinc
1.1%
Copper
0.2%
Manganese
0.6%
Selenium
2.8%
More Cereal Grains and Pasta nutrition facts → All Foods →

Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Quinoa, cooked

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