Veal, composite of trimmed retail cuts, separable fat, cooked vs Rice, white, long-grain, regular, cooked, unenriched, with salt
Nutrition comparison per 100g
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Veal, composite of trimmed retail cuts, separable fat, cooked
5 wins
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Rice, white, long-grain, regular, cooked, unenriched, with salt
5 wins
| Nutrient | Veal, composite of trimmed retail cuts, separable fat, cooked | Rice, white, long-grain, regular, cooked, unenriched, with salt | Difference |
|---|---|---|---|
| Calories | 642 kcal | 130 kcal ★ | Veal, composite of trimmed retail cuts, separable fat, cooked has 394% more |
| Protein | 9.42 g ★ | 2.69 g | Veal, composite of trimmed retail cuts, separable fat, cooked has 250% more |
| Carbs | 0 g | 28.17 g ★ | Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more |
| Fat | 66.74 g | 0.28 g ★ | Veal, composite of trimmed retail cuts, separable fat, cooked has 23736% more |
| Fiber | 0 g | 0.4 g ★ | Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more |
| Sugar | 0 g ★ | 0.05 g | Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more |
| Sodium | 57 mg ★ | 382 mg | Rice, white, long-grain, regular, cooked, unenriched, with salt has 85% more |
| Calcium | 4 mg | 10 mg ★ | Rice, white, long-grain, regular, cooked, unenriched, with salt has 60% more |
| Iron | 1 mg ★ | 0.2 mg | Veal, composite of trimmed retail cuts, separable fat, cooked has 400% more |
| Potassium | 173 mg ★ | 35 mg | Veal, composite of trimmed retail cuts, separable fat, cooked has 394% more |
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