Veal, composite of trimmed retail cuts, separable lean and fat, raw vs Lentils, mature seeds, cooked, boiled, with salt

Nutrition comparison per 100g

🏆
Veal, composite of trimmed retail cuts, separable lean and fat, raw
3 wins
🏆
Lentils, mature seeds, cooked, boiled, with salt
8 wins
Nutrient Veal, composite of trimmed retail cuts, separable lean and fat, raw Lentils, mature seeds, cooked, boiled, with salt Difference
Calories 144 kcal 114 kcal Veal, composite of trimmed retail cuts, separable lean and fat, raw has 26% more
Protein 19.35 g 9.02 g Veal, composite of trimmed retail cuts, separable lean and fat, raw has 115% more
Carbs 0 g 19.54 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Fat 6.77 g 0.38 g Veal, composite of trimmed retail cuts, separable lean and fat, raw has 1682% more
Fiber 0 g 7.9 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sugar 0 g 1.8 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sodium 82 mg 238 mg Lentils, mature seeds, cooked, boiled, with salt has 66% more
Calcium 15 mg 19 mg Lentils, mature seeds, cooked, boiled, with salt has 21% more
Iron 0.83 mg 3.33 mg Lentils, mature seeds, cooked, boiled, with salt has 75% more
Vitamin C 0 mg 1.5 mg Lentils, mature seeds, cooked, boiled, with salt has 100% more
Potassium 315 mg 369 mg Lentils, mature seeds, cooked, boiled, with salt has 15% more

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Compare whole food groups for a cleaner, averaged breakdown.