Veal, composite of trimmed retail cuts, separable lean and fat, raw vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

🏆
Veal, composite of trimmed retail cuts, separable lean and fat, raw
3 wins
🏆
Oats (Includes foods for USDA's Food Distribution Program)
6 wins
Nutrient Veal, composite of trimmed retail cuts, separable lean and fat, raw Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 144 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 63% more
Protein 19.35 g 16.89 g Veal, composite of trimmed retail cuts, separable lean and fat, raw has 15% more
Carbs 0 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Fat 6.77 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 2% more
Fiber 0 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Sodium 82 mg 2 mg Veal, composite of trimmed retail cuts, separable lean and fat, raw has 4000% more
Calcium 15 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 72% more
Iron 0.83 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 82% more
Potassium 315 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 27% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.