Veal, composite of trimmed retail cuts, separable lean only, cooked vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

🏆
Veal, composite of trimmed retail cuts, separable lean only, cooked
5 wins
🏆
Avocados, raw, all commercial varieties
6 wins
Nutrient Veal, composite of trimmed retail cuts, separable lean only, cooked Avocados, raw, all commercial varieties Difference
Calories 196 kcal 160 kcal Veal, composite of trimmed retail cuts, separable lean only, cooked has 23% more
Protein 31.9 g 2 g Veal, composite of trimmed retail cuts, separable lean only, cooked has 1495% more
Carbs 0 g 8.53 g Avocados, raw, all commercial varieties has 100% more
Fat 6.58 g 14.66 g Avocados, raw, all commercial varieties has 55% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 89 mg 7 mg Veal, composite of trimmed retail cuts, separable lean only, cooked has 1171% more
Calcium 24 mg 12 mg Veal, composite of trimmed retail cuts, separable lean only, cooked has 100% more
Iron 1.16 mg 0.55 mg Veal, composite of trimmed retail cuts, separable lean only, cooked has 111% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 338 mg 485 mg Avocados, raw, all commercial varieties has 30% more

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