3 Cheese Bake

Name: 3 Cheese Bake
Yield: 4 servings
Ingredients: 8 oz. cottage cheese; 8 oz. Jack cheese, grated; 8 oz. Cheddar cheese, grated; 16 oz. egg noodles; salt and pepper to taste

Vegetarian Dairy

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Ingredients

8 oz. cottage cheese ⓘ
8 oz. Jack cheese, grated
8 oz. Cheddar cheese, grated ⓘ
16 oz. egg noodles ⓘ
salt and pepper to taste ⓘ

Instructions

Simple; boil noodles and drain.
Mix in all cheeses.
Bake for 25 minutes at 325°.
Any 3 cheeses can be used for this dish and kids love it.
(A variation of macaroni & cheese.)

Nutrition & Diet Analysis (per serving)

160 kcal 8% DV

Protein Fat Carbs

Macronutrients

Protein 9.6g 19% DV

Total Fat 9.9g 13% DV

Carbs 8g 3% DV

Fiber 0.3g 1% DV

Sugar 0.9g 2% DV

Electrolytes

Sodium 9932.8mg 100% DV

Potassium 56.5mg 1% DV

Cholesterol 36.3mg 12% DV

Vitamins & Minerals

Vitamin A 95mcg 11% DV

Vitamin D 0.2mcg 1% DV

Calcium 207.3mg 16% DV

Iron 0.3mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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