American Strudel

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Ingredients

  • 1/2 lb. margarine or butter at room temperature
  • 1 small carton sour cream
  • 2 c. flour
  • 1 can Comstock apple pie filling
  • 1/2 c. raisins

Instructions

  1. Blend together margarine and sour cream.
  2. Mix in flour to make a soft ball of dough.
  3. Refrigerate one hour.
  4. Divide into 3 balls. Mix apples and raisins.
  5. Roll pastry into very thin rectangles. Fill one end with filling and roll up.
  6. Place on ungreased cookie sheet.
  7. Put all three rolls on sheet spaced apart.
  8. Bake at 350° for 50 minutes.
  9. When cooked, sprinkle with powdered sugar.

Nutrition & Diet Analysis (per serving)

389 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 4.3g 9% DV
Total Fat 20.5g 26% DV
Carbs 49.5g 18% DV
Fiber 2.1g 7% DV
Sugar 19.9g 40% DV

Electrolytes

Sodium 217.5mg 9% DV
Potassium 260.8mg 6% DV
Cholesterol 2.3mg 1% DV

Vitamins & Minerals

Vitamin A 18.8mcg 2% DV
Vitamin C 1mg 1% DV
Calcium 52.3mg 4% DV
Iron 1.7mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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