Amish Baked Apples

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Ingredients

  • 8 -10 apples, cored,peeled & halved
  • 3/4 cup white sugar
  • 3/4 cup brown sugar
  • 1/2 cup flour
  • 1 teaspoon cinnamon
  • 2 teaspoons butter, melted
  • 1 cup water

Instructions

  1. Place apples in greased 9 x 13 inch dish.
  2. Mix remaining ingredients together in ORDER given, in pan and bring to a boil.
  3. Simmer, stirring until thick.
  4. Pour syrup over apples and bake at 350° for 35 to 40 minutes or until tender.

Nutrition & Diet Analysis (per serving)

632 kcal 32% DV
Protein Fat Carbs

Macronutrients

Protein 3.8g 8% DV
Total Fat 31.9g 41% DV
Carbs 83.6g 30% DV
Fiber 1g 4% DV
Sugar 58.1g 100% DV

Electrolytes

Sodium 85.5mg 4% DV
Potassium 111.3mg 2% DV
Cholesterol 76.3mg 25% DV

Vitamins & Minerals

Vitamin C 9.7mg 11% DV
Calcium 75mg 6% DV
Iron 1.7mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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