Andrea'S Salmon Steak

Name: Andrea'S Salmon Steak
Yield: 4 servings
Ingredients: 6 salmon steaks; 1/2 c. butter; 2 tsp. season salt; 2 tsp. Italian seasoning; 2 tsp. lemon juice; 1/2 tsp. garlic; 1/2 tsp. grated lemon peel

Seafood Dairy

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Ingredients

6 salmon steaks ⓘ
1/2 c. butter
2 tsp. season salt ⓘ
2 tsp. Italian seasoning ⓘ
2 tsp. lemon juice ⓘ
1/2 tsp. garlic
1/2 tsp. grated lemon peel ⓘ

Instructions

Preheat broiler.
Mix all ingredients except salmon in a bowl. Place salmon on a greased broiler rack skin side down.
Brush mixture on salmon.
Place broiler rack in oven for 10 minutes or until fish flakes.
Brush with mixture again and serve.

Nutrition & Diet Analysis (per serving)

451 kcal 23% DV

Protein Fat Carbs

Macronutrients

Protein 8.4g 17% DV

Total Fat 36.4g 47% DV

Carbs 29.4g 11% DV

Fiber 7.4g 27% DV

Sugar 3.9g 8% DV

Electrolytes

Sodium 194mg 8% DV

Potassium 598.5mg 13% DV

Cholesterol 81.5mg 27% DV

Vitamins & Minerals

Vitamin A 523.5mcg 58% DV

Vitamin C 19.2mg 21% DV

Vitamin D 0.1mcg

Calcium 47.8mg 4% DV

Iron 3mg 17% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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