Ant Killer

Prep: 10 min

A natural ant killer using sweet and yeast-based bait that attracts and eradicates ants effectively, ideal for eco-conscious pest control in gardens and homes.

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Ingredients

  • 1 cup molasses
  • 2 packages dry yeast
  • 1/2 cup sugar

Instructions

  1. Mix molasses, dry yeast, and sugar into a paste.
  2. Coat one side of small squares of cardboard with the paste.
  3. Place the coated cardboard where ants are present.
  4. When the paste dries, replace it with fresh paste.
  5. Continue the process until the ants are gone.

Nutrition & Diet Analysis (per serving)

142 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 6.5g 13% DV
Total Fat 0.3g
Carbs 29.7g 11% DV
Fiber 2.7g 10% DV
Sugar 19.1g 38% DV

Electrolytes

Sodium 856.5mg 37% DV
Potassium 952.8mg 20% DV

Vitamins & Minerals

Vitamin C 9.1mg 10% DV
Calcium 74mg 6% DV
Iron 2.3mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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