Any Fruit Coulis
Ingredients
Instructions
- Place the fruit in a blender or food processor.
- Pulse to break up fruit.
- Add the icing sugar and blend to form a puree.
- Remove to a container and chill until required.
- If the fruit contains seeds, push the fruit through a sieve to remove them before chilling.
- Note: Cook time is chilling time.
Nutrition & Diet Analysis (per serving)
120
kcal
6% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).