"any Type" Nut Butter

Name: "any Type" Nut Butter
Yield: 4 servings
Ingredients: 12 lb butter; 4 tablespoons nuts, finely chopped; 18 teaspoon salt; 18 teaspoon pepper

Vegetarian Dairy

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Ingredients

12 lb butter ⓘ
4 tablespoons nuts, finely chopped ⓘ
18 teaspoon salt ⓘ
18 teaspoon pepper ⓘ

Instructions

Cream butter in a small bowl with an electric mixer.
Transfer to blender or food processor.
Add remaining ingredients and blend well.
Place butter in plastic wrap and form into a log shape or place in a ramekin and cover tightly.

Nutrition & Diet Analysis (per serving)

357 kcal 18% DV

Protein Fat Carbs

Macronutrients

Protein 2.3g 5% DV

Total Fat 32.7g 42% DV

Carbs 15g 5% DV

Fiber 0.9g 3% DV

Sugar 0.5g 1% DV

Electrolytes

Sodium 9692.8mg 100% DV

Potassium 244mg 5% DV

Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 5mcg 1% DV

Vitamin C 20.7mg 23% DV

Calcium 20.3mg 2% DV

Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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