Apple Chuckles

Name: Apple Chuckles
Yield: 4 servings
Ingredients: firm red-skinned apples; smooth peanut butter; miniature marshmallows; lemon juice

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Ingredients

Slice apples vertically into 1/2-inch slices.
Remove seed. Sprinkle on lemon juice to keep apples from turning brown.
Spread 1/4-inch layer of peanut butter on one side of each slice.
You will need two slices for each Chuckle.
Nestle 4 marshmallows into peanut butter and a slice.
Place another slice of apple, peanut butter side down, on top of the marshmallows.
Press the two slices gently together.

236 kcal 12% DV

Protein Fat Carbs

Protein 8.4g 17% DV

Total Fat 9.4g 12% DV

Carbs 31.4g 11% DV

Fiber 2.4g 9% DV

Sugar 11.7g 23% DV

Sodium 275.5mg 12% DV

Potassium 247mg 5% DV

Vitamin A 125mcg 14% DV

Vitamin C 5mg 6% DV

Vitamin D 0.9mcg 5% DV

Calcium 94mg 7% DV

Iron 4.2mg 24% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).